McCormick Gourmet Kosher All Natural Whole Cardamom Pods, 0.95 oz Bottle

McCormick Gourmet Non-GMO Kosher All Natural Whole Cardamom Pods, 0.95 oz Bottle. Discover our finest flavors with the McCormick Gourmet Collection of our best herbs and spices — including McCormick Gourmet Collection Organic Whole Cardamom Pods. Cardamom pods bring exceptional taste to your table with their distinctively citrusy-sweet flavors and floral aroma. Cardamom is native to India, where its enticing flavor is commonly added to spice blends, curries, rice pilafs, and chai. Derived from the fruit of a plant in the ginger family, dried cardamom pods are added whole to recipes or sometimes crushed to expose the inner seeds. Cuisines around the world use cardamom pods to enhance stews, pickling and mulling spices, custards, ice cream, and syrups. Whether sourcing cinnamon from Saigon or vanilla from Madagascar, we journey to the corners of the globe discovering exceptional ingredients. Only once we’re satisfied, do we share them with you. Open up a world of flavor with the latest collection of more than 70 herbs, spices, seasonings, and extracts from the McCormick Gourmet Collection. This is our very best. This McCormick Gourmet All Natural Whole Cardamom Pods is in a Glass bottle that is 0.95 ounces. Store this shelf-stable item at an ambient temperature.

• McCormick Gourmet Non-GMO Kosher All Natural Whole Cardamom Pods, 0.95 oz Bottle
• OUR BEST HERBS & SPICES: Awaken your senses with a curated collection of more than 70 herbs, spices, seasonings, and extracts. Discover our finest flavors from the McCormick Gourmet Collection.
• CRAFTED WITH EXCEPTIONAL INGREDIENTS: Derived from the fruit of a plant in the ginger family, dried cardamom pods are added whole to recipes or sometimes crushed to expose the inner seeds. Organic and non GMO.
• DISTINCTIVE FLAVOR: Our best cardamom pods are used in sweet and savory dishes around the world to add citrusy-sweet flavors and floral aroma.
• INDIAN CUISINE: Cardamom is native to India, where its enticing flavor is added to spice blends, curries, rice pilafs, and chai.
• BAKING SPICE: In Scandinavian countries, cardamom is commonly used as a baking spice in cakes, cookies, and buns.
• VERSATILE STAPLE: Whole cardamom pods can be added to stews, pickling and mulling spices, custards for rice pudding and ice cream, and syrups for beverages. The pod’s outer hull should be removed after cooking.
• This product is in a Glass Bottle