LEM Products Pre-Tubed Natural Sheep Sausage Casings 19-21mm, Stuffs 20 lbs

These sausage casings from LEM Products make small sausage crafting easier than ever, thanks to pre-tubed natural sheep casings that eliminate twisting, tearing, and searching for the end. These 19–21mm edible casings are preserved in salted brine and mounted on a plastic “straw,” allowing you to slide the full casing onto your stuffing tube in seconds. Made from natural sheep intestine, they produce a delicate snap and juicy texture—perfect for snack sticks, breakfast sausage links, and other small sausages. Each package stuffs approximately 20–22 pounds of meat, making it great for hunters, home processors, and sausage-making hobbyists. Preparing the casings is simple: rinse and flush to remove salt, then soak for 2–8 hours until soft and workable. Universally compatible, these natural casings work with any sausage stuffer. Refrigerate after opening and avoid freezing for best results. Perfect for everyday meals.

• Natural sausage casings come pre-tubed for fast, smooth loading with no tangles
• Natural sheep casings give snack sticks and links a tender, juicy bite
• Each sausage casing is pre-tubed to slide onto stuffing tubes easily
• Edible casings maintain strength during grilling, frying, or smoking
• 19-21mm casings ideal for snack sticks, breakfast links, and more
• Casing preparation is simple: rinse, flush, and soak until pliable
• These sheep casings work with any sausage stuffing equipment
• LEM Products creates quality casings and sausage making supplies