LEM MightyBite Stainless Steel 5 lb Manual Sausage Stuffer
Product details
| Management number | 254701205 | Release Date | 2026/11/07 | List Price | US$86.92 | Model Number | 254701205 | ||
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Make your favorite sausages with this easy-to-fill, easy-to-stuff, and easy-to-clean 5 lb. Sausage Stuffer. These single-gear stainless steel stuffers set the bar for performance and dependability. The precision-machined carbon steel gears are manufactured to eliminate slippage and wear, and won't rust or collect germs. The cylinder is easily removed for clean-up. The hard plastic piston with a built-in release valve allows air to escape, making your job easier. The stainless steel casing ensures that the 5 lb. Sausage Stuffer remains a reliable, high-performance, gear-driven machine that will last. For additional protection, the 5 lb. Sausage Stuffer includes a protective gearbox cover taking safety and durability to the next level by ensuring your gears and your food are well protected. WARNING: This product can expose you to chemicals including lead and Di(2-ethylhexyl) phthalate (DEHP), which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov. -
- High Performance, Gear-Driven Stuffers Built To Last
- Make your favorite sausages with this easy-to-fill, easy-to-stuff, and easy-to-clean 5 lb. Sausage Stuffer
- 3 Stainless Steel Stuffing Tubes: 1/2 In., 3/4 in. and 1 In.
- Cylinder dimensions: 5-1/2 In. D. x 8-1//4 In. H.
- Color null
- Material Steel
- Height 16.900
- Length 10.600
- Width 8.450
| Sausage stuffer & stuffing kit type | Manual Sausage Stuffer |
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| Volume capacity | 1 oz |
| Power type | Manual |
| Material | Stainless Steel |
| Care and maint | 1. Remove the cylinder for cleaning. 2. Remove piston by unscrewing clockwise. 3. Remove air release valve by unscrewing the acorn nut. 4. Remove gasket from piston with a rounded tip of a spoon or similar dull tool. 5. To assist in removing excess meat from the Stuffing Tube tightly twist a corner of a paper towel, insert the twisted end into the stuffing tube and push meat out. A small wooden dowel or other straight, dull object is also helpful for this task. 6. Wash all removable parts in hot soapy water and dry thoroughly. 7. Wipe down the frame, base and gear case of the stuffer with a warm damp cloth. 8. Reassemble and spray with food grade silicone spray. |
| Features | Heavy Duty |
| Items included | 1, 2, 3, 4 and 1 ID (11, 16, 7, 8, 1 OD) plastic stuffing tubes |
| Brand | LEM |
| Mount type | Clamp-on |
| Color | Multicolor |
| Minimum diameter when stuffed | 17.46 mm. |
| Maximum diameter when stuffed | 25.4 mm. |
| Speeds | 3 |
| Watts | 0 Watts |
| Height | 10 in |
| Weight | 8 lb |
| Has written warranty | No |
| Model | Vertical |
| Piece count | 1 |
| State chemical disclosure | None |
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Sausage Stuffers
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